ENTREES

GARDEN SALAD

$5.95 (small) - $11.95 (large)

Mixed greens, peppers, cucumber and red onions with an Italian vinaigrette

BILLIE SALAD

$14.95

Baby arugula, toasted walnuts, crispy bacon, fresh apple, blue cheese and dried cranberries, maple syrup and apple cider vinaigrette

CABO

$10.95

Sliced tomatoes layered with grilled eggplant, melted bocconcini with a strawberry vinaigrette

PROSCIUTTO & REGGIANO

$11.95

Black olives, red onions and olive oil

CHORIZO CON PAPAS

$12.95

Grilled spanish sausage served with fried potatoes in a spicy tomato sauce

NACHOS

$15.95 (veg) / $16.95 (chicken)

Corn chips with black beans or grilled chicken with cheese, salsa, guacamole and sour cream

QUESADILLAS

$13.95 (veg) / $14.95 (chicken)

Black Beans and pico de gallo or grilled chicken with cheese in a soft tortilla with guacamole and sour cream

PAPAS FRITAS

$4.00

Our famous home-cut fries

PULPO A LA PARRILLA

$21.95

Marinated grilled octopus with red onions, capers and black olives

CALAMARS AU BABEURRE

$14.95

Fried and with a creamy garlic sauce

BURGERS & PASTA

UPSTAIRS BURGER

$15.25

Seasoned chuck beef with onions, lettuce, tomato and pickle
(Cheddar +$1.25)

CAJUN BACON BURGER

$17.95

Cajun spiced ground beef with a BBQ sauce, bacon, Cheddar, sauteed onions and banana peppers

VEGGIE BURGER

$14.95

Burger with sauteed mushrooms, onions, lettuce and tomato
(Cheddar +$1.25)

PAPPARDELLE VERONA

$17.45

Tossed with roasted chicken, mushrooms, garlic, sun-dried tomatoes and a white wine cream sauce

LINGUINI DI MARE

$22.45

Scallops, shrimp, cod and smoked salmon with a spicy basil rose sauce

LINGUINI PUTANESCA

$15.45

Linguini with crushed tomatoes, bell peppers, garlic, capers and black olives

PLATS

*Salmon and duck served with vegetables and a choice of roasted potatoes, french fries, wild rice or black beans

STEAK & FRIES

$26.95

Grilled bavette with roasted onions and a red wine sauce

*CITRUS ATLANTIC SALMON

$18.45

Grilled Atlantic salmon with a citrus butter sauce

FISH AND CHIPS

$18.45

Beer-battered cod, with coleslaw and tartar sauce

*MAGRET DE CANARD

$23.95

Roasted duck breast with a three berry sauce

CHICKEN PARMESAN

$18.95

Breaded chicken breast with tomato sauce, mozzarella, parmesan, french fries and garden salad

CASEROLA DE MARISCOS

$22.45

Salmon, cod, shrimp with vegetables in a shrimp stock over wild rice

STEAK ESPAGNOL & FRIES

$18.95

Sliced bavette with bell peppers, onions and mushrooms, sauteed with a splash of red wine and a spicy tomato sauce

RIBS

$19.50

Half rack of slow cooked baby back ribs, homemade bourbon bbq sauce, coleslaw and fries

DESSERTS

CREME BRULEE

$9.00

TARTE A LA LIME

$9.50

PROFITEROLES

$8.50

TIRAMISU

$8.00

ASSORTED MINI PASTRIES (4)

$12.00

COCKTAILS

Billie’s Mule

$12

Tito's Handmade Vodka, lime juice, ginger beer

Upstairs G&T

$12

Botanist gin, St-Germain elderflower, lime juice, concombre, basil, tonic

Duke Old Fashioned

$12

Wild Turkey Bourbon, Earl Grey syrup, black waknut bitter

Upstairs Cuba Libre

$11

Dark Rum, Cointreau, lime juice, coke, mint

SANGRIA

$7.50 glass – $22.00 liter

Sangria Rouge

Brandy, cointreau, sprite, orange juice, red wine

Sangria Blanche

Vodka, cointreau, sprite, white cranberry juice, white wine

Sangria Rosé

Vodka, elderflower, soda water, rosé

WINES

RED WINE

RED WINE BY THE GLASS

Shiraz, Lindeman's Bin 50

$8.00 - (bottle $32.00)

Australia

Pinot Noir, Beringer

$11.00 - (bottle $44.00)

Californie, USA

Sangiovese, Santa Cristina

$9.00 - (bottle $36.00)

Italie

RED WINE BY THE BOTTLE

(* private import)

*Pinot Noir, Mission Hill

$63.00

BC, Canada

*Pinot Noir, Vincent Wine Company

$80.00

Willamette Valley, Oregon

*Petit Sirah, Maggio

$46.00

Lodi, Californie

Shiraz, Wolf Blass Red Label

$33.00

Australie

Cabernet Sauvignon, Yellow Label

$38.00

Australie

*Tempranillo, Real Rubio

$44.00

Rioja, Espagne

*Sangiovese-Merlot, Chianti Colli Senesi

$52.00

Toscane, Italie

*Barbera D'Alba Rocalin

$52.00

Neive & Barbaresco, Italie

*Sangiovese-Montepulciano, Fattoria San Lorenzo

$54.00

Marche, Italie

Beaujolais-Villages, Georges Duboeuf (375 ml)

$22.00

France

*Grenache-Syrah, Vallis Terra

$40.00

France

Syrah-Grenache-Carignan, Tautavel

$41.00

Roussillon, France

Madiran, Brumont Tour Bouscassé

$42.00

Sud Ouest, France

Grand Cru Saint-Emilion, Ch. Chantecaille

$83.00

Bordeaux, France

WHITE WINE

WHITE WINE BY THE GLASS

Pinot Grigio, Gabbiano

$8.75 - (bottle $35.00)

Italy

Sauvignon Blanc, Brumont

$8.50 - (bottle $34.00)

France

White Zinfandel (rose), Beringer

$7.50 - (bottle $30.00)

California, USA

WHITE WINE BY THE BOTTLE

(* private import)

*Vernaccia Di San Gimignano, Palagetto

$52.00

Toscane, Italie

Chardonnay, Rapitala Catarratto

$34.00

Sicile, Italie

*Sauvignon Blanc Les Parcs, Courtault-Tardieux

$50.00

Loire, France

Mouton Cadet (375ml)

$22.00

France

SPARKLING CHAMPAGNE

Henkell Trocken (200ml)

$13.00

Allemagne

Veuve Clicquot / Moet & Chandon (750ml)

$155.00

Champagne, France